My aunt – a woman is 84 years old, overseas Vietnamese in France - explained: "Do you know what I miss? ... Missing the homeland."
For travelers:
Cook a delicious noodle pot way of Hue is a contemplative process, exploration of "the ancients". Bun is soft and tough fibers must, wet, sweet. The famous restaurant in Hue noodles themselves do not have to buy their noodles in the village of Van Cu, Bao Vinh - two villages specializing in Hue noodle...
